Draniki

Thank you Anna for sending me this nice postcard of this typical Bielorussian dish, "draniki", along with the recipe. I've tried it and I've liked it!

Here is the recipe:

Draniki

12 medium potatoes
1-2 tbsp flour
7-8 tbsp vegetable oil
1 egg
1/2 glass of sour milk, salt
1. Peel the potatoes and grate them, add flour, sour milk or kefir, egg, salt and mix everything.

2. Heat the oil in a large frying pan. Lay the potato mass with a tablespoon in separate small pancakes (each no more than 10 cm / 4" in diameter). Cook until crisp and browned, then turn on the other side.

3. Serve hot with sour cream.